Fresh Fig Cookies
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Fresh Fig Cookies

These fig cookies are a breeze to make with fresh figs and crunchy walnuts for a deliciously moist and tender summer cookie treat.

Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Servings
18

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (180 degrees C). Grease baking sheets.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Beat sugar and butter in a large mixing bowl with an electric beater until lighter in color; mix in beaten egg.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Sift flour, baking soda, baking powder, salt, and cloves into a separate bowl; stir into butter mixture. Fold in figs and walnuts.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets. Bake in the preheated oven until edges are golden, about 15 to 20 minutes.'}

Nutrition Facts

Per serving (18 servings total)

176
Calories
2 g
Protein
24 g
Carbs
8 g
Fat
1 g
Fiber
166 mg
Sodium
Source: https://www.allrecipes.com/recipe/9929/fresh-fig-cookies/
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