French Toast Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Line the bottom of the prepared pan with bread cubes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat milk, eggs, 2 tablespoons sugar, salt, and vanilla together in a large bowl until well combined; pour over bread cubes and stir to coat. Dot with butter; let stand for 15 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Combine remaining 2 tablespoons sugar with cinnamon; sprinkle over top of casserole.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until the center is set and top is golden, about 45 to 50 minutes.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Serve and enjoy!'}

📊 Nutrition Facts

Per serving (6 servings total)