Fluffy Flapjack Pancakes
These flapjack pancakes are a delicious breakfast using pantry ingredients. Start your brunch with these filling, quick and easy fluffy flapjacks.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Whisk together flour, sugar, baking powder, baking soda, and salt in a bowl until no lumps remain.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Add milk, eggs, and oil; whisk until batter is runny and smooth.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Heat a nonstick griddle over medium heat and lightly coat with cooking spray.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Working in batches, ladle a generous 1/4 cup batter for each pancake onto the preheated grill and cook until bubbles appear, 3 to 4 minutes. Flip and cook, pressing middle gently with the spatula, until bottom is lightly browned, 2 to 3 minutes more. Repeat with remaining batter.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Serve and enjoy!'}
Nutrition Facts
Per serving (8 servings total)