Fluffy Egg Strata
Egg strata with fluffy layers of bread, bacon, and cheese; prepare the night before and bake in the morning for a deliciously savory breakfast or bunch.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Toss cubed bread, cheese, mushrooms, and bacon together in a large bowl; pour into a 9x13-inch baking dish.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Whisk eggs, half-and-half, and mustard together until smooth; pour evenly over bread mixture.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'You can bake the strata straightaway but for better results, cover the dish with plastic wrap and refrigerate overnight. When ready to bake, preheat the oven to 350 degrees F (175 degrees C).'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Remove plastic wrap from the baking dish; bake strata in the preheated oven until eggs are set and top is golden brown, about 1 hour. Let stand for 10 minutes before serving.'}
Nutrition Facts
Per serving (6 servings total)