Finnish Summer Soup
This Finnish summer soup recipe is loaded with fresh green beans, peas, onions, potatoes, and baby carrots and thickened with flour and half-and-half.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Bring water to a boil in a large pot. Add potatoes. Reduce heat; simmer until potatoes are tender, 15 to 20 minutes.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Add onions, green beans, carrots, butter, salt, and black pepper to the pot; simmer until tender, then add peas.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Combine half-and-half and flour in a medium bowl until smooth; stir into simmering vegetables. Cook, stirring constantly, until soup is slightly thickened.'}
Nutrition Facts
Per serving (4 servings total)