Figs Stuffed with Almonds and Chips

Figs Stuffed with Almonds and Chips

Chocolate chips, almonds and orange liqueur are stirred together and spooned into fresh fig halves and baked. So absolutely civilized.

Total Time
30 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat your oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Cut each fig in half. (If you cannot find fresh figs and would like to use dried figs, cut a little opening in the top of the fig and make a pocket for the stuffing.)'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'In a small mixing bowl, combine chocolate chips, almonds, and wine. Spoon about 2 teaspoons of the stuffing mixture into each fig half.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake on a cookie sheet for 10 minutes.'}

Nutrition Facts

Per serving (6 servings total)

100
Calories
2 g
Protein
17 g
Carbs
4 g
Fat
3 g
Fiber
2 mg
Sodium
Source: https://www.allrecipes.com/recipe/16116/figs-stuffed-with-almonds-and-chips/
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