Famous Chicken Adobo
Delicious chicken adobo with tender, juicy chicken cooked in a rich and flavorful vinegar pepper sauce that's simple to make and great with rice.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Heat vegetable oil in a large skillet over medium-high heat. Cook chicken pieces until golden brown, 2 to 3 minutes per side. Transfer chicken to a plate and set aside.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Add onion and garlic to the skillet; cook until softened and brown, about 3 to 5 minutes.'}
-
3
{'id': 'step_2', 'step': 3, 'text': 'Pour in soy sauce and vinegar and season with garlic powder, black pepper, and bay leaf.'}
-
4
{'id': 'step_3', 'step': 4, 'text': 'Return chicken to pan, increase heat to high, and bring to a boil. Reduce heat to medium-low, cover, and simmer until chicken is tender and cooked through, 35 to 40 minutes.'}
Nutrition Facts
Per serving (6 servings total)