Elegant Fig Appetizers with Goat Cheese and Almonds

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to high.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place fig halves, cut sides-up, onto a baking sheet; top each fig with about ½ teaspoon goat cheese. Place 1 almond on each goat cheese dollop; push slightly into each fig.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Broil in the preheated oven until cheese is soft and almonds turn a rich shade of brown, 2 to 3 minutes. Cool for 5 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Arrange figs on a serving platter; drizzle with honey and balsamic vinegar. Serve warm.'}

📊 Nutrition Facts

Per serving (12 servings total)