Eggnog Cookies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Preheat the oven to 300 degrees F (150 degrees C). Sift flour, baking powder, nutmeg, and cinnamon into a bowl; set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. Add eggnog, egg yolks, and vanilla; beat at medium speed until smooth.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Gradually beat in flour mixture at low speed until just combined.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Drop spoonfuls of dough 1 inch apart onto ungreased baking sheets; sprinkle lightly with nutmeg.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake cookies in the preheated oven until edges are golden, about 20 minutes.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Cool on the baking sheet briefly before removing to a wire rack to cool completely.'}

📊 Nutrition Facts

Per serving (36 servings total)