Éclair Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir milk, whipped topping, and pudding mix together in a medium bowl until well combined.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Arrange a single layer of graham cracker squares in the bottom of a 9x13-inch baking pan.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Evenly spread half of the pudding mixture over the crackers; top with another layer of crackers and the remaining pudding mixture. Top with a final layer of graham crackers. Cover and refrigerate for 30 minutes.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Spread frosting over the chilled cake up to the edges of the pan. Cover again and chill for at least 3 ½ hours before serving.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Enjoy!'}

📊 Nutrition Facts

Per serving (14 servings total)