Easy Two-Ingredient Peanut Butter Fudge

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Line an 8-inch square pan with waxed paper; set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Spoon peanut butter and cream cheese frosting into a microwave-safe bowl; heat in the microwave on high for 30 seconds. Stir mixture and heat again for 30 seconds; stir again until thoroughly blended.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Pour mixture into the prepared baking pan. Refrigerate until chilled, about 1 hour before cutting into bite-sized squares.'}

📊 Nutrition Facts

Per serving (36 servings total)