Easy Tuna Patties
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Easy Tuna Patties

These tuna patties, seasoned with Italian breadcrumbs and Parmesan, are tender inside and crisp outside. They make a great appetizer or hot sandwich.

Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Beat eggs and lemon juice in a bowl; stir in bread crumbs and Parmesan cheese to make a paste. Fold in tuna and onion until well combined; season with black pepper.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Use your hands to shape tuna mixture into 8 (1-inch-thick) patties.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Heat vegetable oil in a skillet over medium heat. Fry patties in the hot oil until golden brown, about 5 minutes per side.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Serve and enjoy!'}

Nutrition Facts

Per serving (4 servings total)

325
Calories
31 g
Protein
14 g
Carbs
16 g
Fat
1 g
Fiber
409 mg
Sodium
Source: https://www.allrecipes.com/recipe/230857/easy-tuna-patties/
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