Easy Sweet Potato Pie
๐Ÿฐ Dessert ๐Ÿ”ฅ Medium

Easy Sweet Potato Pie

This sweet potato pie has a rich, creamy filling made with evaporated milk, eggs, butter, sugar, spices, and a splash of rum for a holiday favorite.

Prep Time
15 min
Cook Time
60 min
Total Time
75 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 425 degrees F (220 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine sweet potatoes, evaporated milk, sugar, salt, cinnamon, nutmeg, rum, eggs and butter in the bowl of a food processor; blend until smooth. Pour into prepared pie shell.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven for 10 minutes. Reduce heat to 300 degrees F (150 degrees C) and continue to bake until the filling is firm, about 50 minutes more.'}

Nutrition Facts

Per serving (8 servings total)

326
Calories
7 g
Protein
34 g
Carbs
18 g
Fat
3 g
Fiber
380 mg
Sodium
Source: https://www.allrecipes.com/recipe/12190/easy-sweet-potato-pie/
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