Easy Steak Sandwich
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Easy Steak Sandwich

This steak sandwich recipe will rival that of any takeout sub shop in SE Massachusetts. This makes one sandwich, but it's easy to double or triple.

Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Servings
1

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Melt 1 tablespoon butter in a large skillet over medium heat. Add onion; cook and stir until just tender, about 2 minutes. Push onion to sides of the pan; add mushrooms and cook until softened. Stir in bell pepper and cook just until tender, about 3 minutes. Remove vegetables from the pan with a slotted spoon; set aside.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Heat remaining 1 tablespoon butter in the same skillet. Add steak and pickled hot peppers; season with hot pepper sauce, salt, and pepper. Cook and stir until steak is mostly browned, 2 to 3 minutes. Add vegetable mixture back into the pan; stir until heated through.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Turn off the heat; place cheese on top of steak and vegetable mixture so it can melt.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Scoop mixture into sliced baguette; pour some of the juices on top.'}

Nutrition Facts

Per serving (1 servings total)

1196
Calories
74 g
Protein
96 g
Carbs
58 g
Fat
6 g
Fiber
1972 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/86219/easy-steak-sandwich/
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