Easy Roasted Oyster Mushrooms

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Remove and discard tough ends mushroom stems. Place mushrooms in a large bowl; add oil, salt, and black pepper. Toss to combine. Marinate mushrooms at room temperature while the oven heats.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with foil.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Spread mushrooms in a single layer on the prepared baking sheet.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Roast in the preheated oven for 12 minutes. Flip mushrooms using tongs; continue roasting until reaches desired doneness, about 10 minutes more.'}

📊 Nutrition Facts

Per serving (4 servings total)