Easy Peach Cheesecake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat cream cheese in a large bowl with an electric mixer until smooth. Gradually beat in confectioners' sugar until fully incorporated.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Add peach preserves and vanilla; beat until combined.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Fold in whipped topping until evenly incorporated and smooth.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Pour 1/2 of the cream cheese mixture into each graham cracker crust and spread evenly. Refrigerate until set, at least 1 hour.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Garnish the top of the cheesecake with fresh peach slices before serving.'}

📊 Nutrition Facts

Per serving (16 servings total)