Easy Peach Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 9x13-inch pan.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine eggs, sugar, and oil in a large bowl; stir in flour, salt, cinnamon, and baking soda.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Fold in peaches and pecans (if using).'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Pour cake batter into prepared pan.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes.'}

📊 Nutrition Facts

Per serving (24 servings total)