Easy Parmesan-Crusted Chicken
Try this Parmesan-crusted chicken recipe for juicy, tender chicken breasts coated in a mixture of Parmesan cheese and seasoned bread crumbs.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Preheat the oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with parchment paper.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Mix mayonnaise and Parmesan together in a medium bowl until well combined.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Arrange chicken on the prepared baking sheet. Spread mayonnaise mixture over top, then top with bread crumbs.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Cook in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).'}
Nutrition Facts
Per serving (4 servings total)