Easy Oatmeal Muffins

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C). Grease 12 standard muffin cups or line with paper muffin liners.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine milk and oats in a small bowl; let soak for 15 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat together egg and oil in a large bowl; stir in oat mixture. Sift together flour, sugar, baking powder, and salt in a separate bowl.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Stir flour mixture into wet ingredients until just combined.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Spoon batter into the prepared muffin cups until 2/3 full.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes.'}

📊 Nutrition Facts

Per serving (12 servings total)