Easy Mushroom Barley Soup

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat oil in a large soup pot over medium heat. Add onion, carrots, celery and garlic; cook and stir until onion has softened and turned translucent, about 5 minutes. Stir in mushrooms and continue to cook for about 3 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Pour in chicken broth, add barley, and bring to a boil. Reduce heat to low, cover, and simmer until barley is tender, about 40 to 50 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Season with salt and pepper before serving.'}

📊 Nutrition Facts

Per serving (6 servings total)