Easy Mashed Rutabaga

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Place rutabaga in a medium saucepan; add broth to cover. Bring to a boil; reduce heat, cover, and cook until tender, about 40 minutes. Drain.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Transfer to a large bowl. Mix in evaporated milk and butter with an immersion blender a little at a time, until desired consistency is reached. Season with salt and pepper.'}

📊 Nutrition Facts

Per serving (6 servings total)