Easy Lemon Cookies
These lemon cake mix cookies are easy to prepare with just 5 ingredients. They're rolled in powdered sugar and baked until sweet, tart, and crinkly.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Pour cake mix into a large bowl. Stir in eggs, oil, and lemon extract until well blended.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Working in batches, drop teaspoonfuls of dough into a bowl of confectioners' sugar. Roll dough in sugar until lightly coated, then place 2 inches apart onto ungreased cookie sheets.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until the bottoms are light brown, 6 to 9 minutes.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Serve and enjoy!'}
Nutrition Facts
Per serving (36 servings total)