Easy Homemade Meatballs
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Easy Homemade Meatballs

These homemade meatballs are easy to make with ground beef and simple Italian-inspired ingredients and take less than 30 minutes to cook.

Prep Time
15 min
Cook Time
25 min
Total Time
40 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine beef and egg in a large bowl. Add bread crumbs, Parmesan cheese, garlic powder, and Italian seasoning. Mix together, but do not overmix, as it will get tough.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Shape into 1- to 2-inch balls.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Heat oil in a skillet over medium heat. Cook meatballs in the hot skillet until browned and no longer pink in the centers, 3 to 5 minutes per side.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Meanwhile, heat marinara sauce in a pot over medium-low heat. Add cooked meatballs to sauce and let simmer for added flavor, about 15 minutes.'}

Nutrition Facts

Per serving (4 servings total)

526
Calories
30 g
Protein
45 g
Carbs
25 g
Fat
7 g
Fiber
1180 mg
Sodium
Source: https://www.allrecipes.com/recipe/278314/easy-homemade-meatballs/
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