Easy Ground Beef Stroganoff

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Cook ground beef, onion, mushrooms, garlic powder, and mustard powder in a large skillet over medium heat until beef is browned and crumbly, 6 to 8 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Sprinkle flour evenly over beef mixture and stir well until coated. Stir in beef broth, Worcestershire sauce, and black pepper, scraping up browned bits with a wooden spoon. Bring to a simmer and cook until slightly thickened, 10 to 15 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Meanwhile, cook egg noodles in a large pot of boiling salted water until tender, about 7 to 9 minutes; drain.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Remove beef stroganoff from heat; stir in sour cream until blended and heated through. Serve over hot egg noodles and garnish with freshly chopped parsley.'}

📊 Nutrition Facts

Per serving (6 servings total)