Easy Green Bean Salad
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Easy Green Bean Salad

This fresh green bean salad features tender green beans marinated in a flavorful garlic and balsamic vinaigrette for a delicious summer side dish.

Prep Time
10 min
Cook Time
15 min
Total Time
85 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Bring a large pot of lightly salted water to a boil over high heat. Add green beans and cook, uncovered, until soft but still firm to the bite, 7 to 10 minutes. Check often so beans don't overcook.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Meanwhile, whisk vinegar, olive oil, onion, garlic, parsley, sugar, salt, and pepper together in a large bowl.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Drain green beans and mix with dressing while still warm. Allow to marinate at room temperature for at least 1 hour. Serve at room temperature or chilled.'}

Nutrition Facts

Per serving (6 servings total)

180
Calories
3 g
Protein
16 g
Carbs
13 g
Fat
5 g
Fiber
403 mg
Sodium
Source: https://www.allrecipes.com/recipe/283559/easy-cold-green-bean-salad/
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