Easy Gazpacho
Gazpacho is a refreshing Spanish soup, made with fresh tomatoes blended with cucumber, garlic, and lemon, that's perfect served cold on hot summer days.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine tomato juice, tomatoes, onion, bell pepper, cucumber, green onions, parsley, lemon juice, red wine vinegar, garlic, tarragon, basil, sugar, salt, and pepper in a blender or food processor. Blend until well combined but still slightly chunky.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Pour into a serving bowl and cover. Place in the refrigerator to chill before serving, at least 2 hours.'}
Nutrition Facts
Per serving (10 servings total)