Easy Fresh Peach Pie
Fresh, sliced peaches are layered in a pre-baked crust with a thick glaze made of pureed peaches for a wonderful treat. Chill and serve with ginger ice cream.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine sugar, water, cornstarch, butter or margarine, mashed peaches, and nutmeg in a saucepan. Cook over medium heat until clear and thick. Stir in vanilla.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Fill pie shell with sliced fresh peaches, alternating with the glaze. Refrigerate.'}
Nutrition Facts
Per serving (8 servings total)