Easy Corn Pudding

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C ). Put butter into a 2-quart casserole dish and place into the oven to melt while preheating.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'When butter melts, remove the casserole dish from the oven. Mix both types of corn, cornbread mix, and sour cream into melted butter until well combined.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven for about 30 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Serve and enjoy.'}

📊 Nutrition Facts

Per serving (6 servings total)