Easy Cloud Bread

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat egg whites and cream of tartar together in a bowl until stiff peaks form.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Mix egg yolks, cream cheese, and sugar together in a separate bowl using a wooden spoon and then mixing with a hand-held egg beater until mixture is very smooth and has no visible cream cheese. Gently fold egg whites into cream cheese mixture, taking care not to deflate the egg whites.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Carefully scoop mixture onto the prepared baking sheet, forming 5 to 6 "buns".'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until cloud bread is lightly browned, about 30 minutes.'}

📊 Nutrition Facts

Per serving (5 servings total)