Easy Classic Goulash

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat a large pot or Dutch oven over medium-high heat. Add beef; cook and stir until browned and crumbly, about 10 minutes. Drain and discard grease. Stir in onions and garlic; cook and stir until onions translucent, about 10 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir in tomato sauce, diced tomatoes, water, sofrito sauce, Worcestershire sauce, Italian seasoning, seasoned salt, and bay leaves Bring to a boil, then reduce heat to low and cover the pot; simmer, stirring occasionally, until flavors blend, about 20 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Add macaroni to pot, cover, and continue simmering until macaroni tender and flavors completely blended, about 25 minutes. Discard bay leaves.'}

📊 Nutrition Facts

Per serving (8 servings total)