Easy Chili
This easy chili is a snap to make with beef, bell peppers, tomatoes, spices, and beans in a large pot. Kick things up a notch with fresh jalapeños.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine ground beef, onion, and bell pepper in a large saucepan over medium-high heat. Cook and stir until beef is browned, about 5 minutes. Drain excess fat.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Season with chili powder, garlic, cumin, and bay leaf.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Stir in tomatoes, tomato sauce, and jalapeños. Bring to a boil and reduce heat to low. Cover and simmer, stirring occasionally, for 1 1/2 hours. Stir in beans and allow to heat through.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Season with salt and pepper to taste.'}
Nutrition Facts
Per serving (6 servings total)