Easy Banana Pancakes

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Mix all-purpose flour, whole wheat flour, salt, baking powder, and sugar in a large bowl; stir in buttermilk and bananas just until moistened.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until bubbles appear on the surface, 1 to 2 minutes; flip with a spatula and cook until browned on the other side. Repeat with remaining pancake batter.'}

📊 Nutrition Facts

Per serving (6 servings total)