Easy Baked Pears
These delicious baked pears are easy to make with fresh cored pears filled with 4 simple ingredients: maple syrup, brown sugar, butter, and cinnamon.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Cut top quarter of pears off; create a well by scooping out the core, being careful not to puncture the bottom of the pear. Arrange pears in a shallow baking dish.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Drizzle maple syrup over pears. Place 1 tablespoon brown sugar and 1 tablespoon butter in each pear; sprinkle with cinnamon.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in preheated oven until pears are easily pierced with a fork, 35 to 50 minutes.'}
Nutrition Facts
Per serving (2 servings total)