Easy Baked Beef Ribs

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place ribs in a large pot and fill with enough water to cover. Bring to a boil and cook until meat is no longer pink, about 20 minutes. Drain.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Stir together red wine, olive oil, soy sauce, brown sugar, flour, garlic, and curry powder in a medium bowl.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Coat ribs generously with sauce and arrange on a baking sheet.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Roast in the preheated oven until fork-tender, about 30 minutes. Pour remaining sauce over ribs about halfway through cooking.'}

📊 Nutrition Facts

Per serving (3 servings total)