Easy Apple, Pear, and Blackberry Crumble
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Easy Apple, Pear, and Blackberry Crumble

This easy apple, pear, and blackberry crumble recipe makes three fresh fruit pies with crisp, buttery-tasting tops. Serve warm with vanilla ice cream.

Prep Time
20 min
Cook Time
40 min
Total Time
60 min
Servings
18

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease three 9-inch pie tins.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix flour, margarine, and sugar together in a large bowl with fingers until mixture is crumbly.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Divide layers of apples and pears evenly between the pie tins; sprinkle blackberries evenly over tops. Sprinkle flour mixture evenly over fruit mixture.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until fruit is soft and topping is light brown, about 40 minutes.'}

Nutrition Facts

Per serving (18 servings total)

185
Calories
2 g
Protein
29 g
Carbs
8 g
Fat
3 g
Fiber
115 mg
Sodium
Source: https://www.allrecipes.com/recipe/229136/easy-apple-pear-and-blackberry-crumble/
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