Easy Apple Crisp with Pie Filling
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Easy Apple Crisp with Pie Filling

This easy apple crisp with pie filling recipe using canned apple pie filling makes a tasty apple crisp with warm spices and a brown sugar crumbly top.

Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Spread pie filling in an 8x8-inch baking dish. Sprinkle with cinnamon and nutmeg.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Cream margarine and sugar together in a large bowl. Cut in flour with a pastry blender until mixture resembles coarse crumbs; sprinkle over pie filling.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until top is brown and filling is bubbly, about 20 minutes.'}

Nutrition Facts

Per serving (6 servings total)

556
Calories
5 g
Protein
67 g
Carbs
31 g
Fat
2 g
Fiber
398 mg
Sodium
Source: https://www.allrecipes.com/recipe/22917/easy-apple-crisp-with-pie-filling/
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