Easy Apple Crisp with Oat Topping
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Easy Apple Crisp with Oat Topping

This easy apple crisp bakes in the oven until golden brown and bubbly for a simple, fragrant, and deliciously sweet and crunchy fall dessert.

Prep Time
20 min
Cook Time
40 min
Total Time
60 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Toss apples with white sugar and ยฝ teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Cut in cold butter with two knives or a pastry blender until the mixture resembles coarse crumbs.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Spread over apples and pat down gently until even.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until golden brown and sides are bubbling, about 40 minutes.'}

  7. 7

    {'id': 'step_6', 'step': 7, 'text': 'Serve and enjoy!'}

Nutrition Facts

Per serving (4 servings total)

618
Calories
5 g
Protein
99 g
Carbs
25 g
Fat
8 g
Fiber
177 mg
Sodium
Source: https://www.allrecipes.com/recipe/229088/apple-crisp-with-oat-topping/
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