Easy Apple Cobbler
This apple cobbler recipe is made with fresh apples and easy pantry ingredients for a delicious, comforting fall dessert that bakes in just 30 minutes.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine 3 tablespoons sugar and cinnamon in a bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar mixture.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples in the baking pan. Lightly sprinkle water over top.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until topping is golden brown, about 30 minutes.'}
Nutrition Facts
Per serving (12 servings total)