Easy Air Fryer Baked Potatoes
Try air fryer baked potatoes and don't look back. Use this handy appliance to make tender, delicious baked potatoes with a crispy, flavorful skin.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat an air fryer to 400 degrees F (200 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Slice potatoes lengthwise. Pinch both sides of each potato, using your hands and forcing potatoes to open, until the fluffy insides start to come out. Add 1 tablespoon of butter into each potato.'}
Nutrition Facts
Per serving (4 servings total)