Easy 3-Ingredient Cheese Pinwheels
Need a quick and easy warm appetizer for a party? These vegetarian puff pastry cream cheese pinwheels only need 3 ingredients.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread a thin layer of herbed cream cheese over the puff pastry. Cover with Swiss cheese slices, leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.'}
Nutrition Facts
Per serving (24 servings total)