Dutch Apple Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a 7 x 11 inch baking pan. Set aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Sift flour, baking powder, and salt togerther in medium bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Cream 1 cup sugar and shortening together in a large bowl until well combined. Beat in egg and vanilla extract until fluffy. Add flour mixture to butter mixture in batches, alternating with milk. Spread batter in the prepared pan.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Press apple chunks lightly into batter. Sprinkle top with remaining 1/4 cup sugar and cinnamon.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until apples are tender, 50 to 60 minutes.'}

📊 Nutrition Facts

Per serving (15 servings total)