Drawn Butter

Drawn Butter

This drawn butter recipe uses a double boiler and microwave to make simple and tasty clarified butter perfect for dipping steamed crab and lobster.

Prep Time
20 min
Cook Time
10 min
Total Time
510 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Melt butter in the top of a double boiler over barely simmering water, 5 to 7 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Set melted butter aside to cool slightly, then skim foam off the top and discard. Allow butter to solidify, 8 hours to overnight.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Drain off any liquid that is collected at the bottom. Transfer butter to a microwave-safe glass or ceramic bowl and microwave until melted. Pour into individual bowls to serve.'}

Nutrition Facts

Per serving (8 servings total)

407
Calories
1 g
Protein
46 g
Fat
6 mg
Sodium
Source: https://www.allrecipes.com/recipe/216895/drawn-butter/
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