Dill Pesto
This simple dill pesto recipe with parsley and Parmesan cheese makes a great alternative to regular basil pesto. Enjoy it over pasta or seafood dishes.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine parsley, pine nuts, Parmesan cheese, dill, and garlic in the bowl of a food processor; pulse until combined, 2 to 3 minutes.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Add 1 tablespoon olive oil, small squirt lemon juice, โ teaspoon salt, and โ teaspoon black pepper; pulse.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Add 1 tablespoon olive oil; pulse. Continue adding olive oil, lemon juice, salt, and black pepper until pesto reaches desired flavor and consistency.'}
Nutrition Facts
Per serving (4 servings total)