Dessert Crêpes

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Whisk together eggs, milk, flour, melted butter, sugar, and salt in a large bowl until smooth.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Heat a medium skillet or crêpe pan over medium heat. Grease the pan with a small amount of butter or oil applied with a brush or paper towel.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Using a serving spoon or small ladle, spoon about 3 tablespoons crêpe batter onto the hot pan, tilting the pan to evenly coat the bottom surface.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Cook until golden brown, 1 to 2 minutes per side.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Serve warm and enjoy!'}

📊 Nutrition Facts

Per serving (8 servings total)