Deep-Fried Oysters

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a deep fryer to 375 degrees F (190 degrees C).'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine flour, salt, and pepper in a shallow bowl. Place eggs in another bowl. Place bread crumbs in a third bowl.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Dredge oysters in flour mixture, then dip in egg and roll in bread crumbs to coat thoroughly.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Cook oysters, 5 at a time, in hot oil until golden brown, about 2 minutes. Drain on a paper towel-lined plate. Serve hot.'}

📊 Nutrition Facts

Per serving (4 servings total)

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