Date Cookies
These delicious date cookies are subtly spiced with cinnamon and cloves. The dates add a lovely sweetness and chopped pecans add crunch!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Cream butter and sugar together in a large bowl until light and fluffy. Add eggs one at a time, beating well with each addition. Combine flour, baking soda, cinnamon, and cloves; gradually stir into creamed mixture. Combine water and dates; stir into dough along with chopped pecans. Cover and chill for 1 hour.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Drop by rounded spoonfuls onto the prepared cookie sheets.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.'}
Nutrition Facts
Per serving (36 servings total)