Crunchy Sesame Lemon Asparagus

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat butter in a small skillet over medium-low heat. Add sesame seeds; cook and stir until lightly toasted, 3 to 5 minutes. Add lemon juice, parsley, salt, and black pepper; stir until evenly combined. Remove from heat.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add asparagus, cover, and steam until tender, 2 to 4 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Transfer asparagus to a serving plate; drizzle sesame-butter mixture over top.'}

📊 Nutrition Facts

Per serving (6 servings total)