Crispy Semolina Noodles

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Whisk egg, milk, salt, and sugar together in a bowl. Add semolina flour and whisk until combined.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat 1 teaspoon oil in a griddle or pan over medium heat. Drop ladlefuls of batter in batches into the hot pan and fry until set and golden, 2 to 4 minutes, flipping halfway. Remove from the pan and let cool enough to handle, about 5 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Roll up pancakes and thinly slice into "noodles."'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Heat remaining 2 teaspoons olive oil in the same pan over medium heat. Add pepper flakes and "noodles." Pan-fry until almost crisp, 2 to 4 minutes.'}

📊 Nutrition Facts

Per serving (2 servings total)