Crispy, Crunchy Pumpkin Seeds
These crispy, crunchy pumpkin seeds are perfectly seasoned with butter, garlic salt, onion salt, and paprika. They provide a perfect on-the-go snack.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 300 degrees F (150 degrees C). Line a baking sheet with a silicone mat or aluminum foil.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Toss pumpkin seeds and melted butter together in a bowl. Season with garlic salt, onion salt, and paprika; toss until evenly coated. Spread on the prepared baking sheet.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until golden and crisp, stirring halfway through, about 45 minutes. Cool. Store in an airtight container.'}
Nutrition Facts
Per serving (8 servings total)