Crisp Lemon Cake Mix Cookies
This crisp lemon cake mix cookie recipe is made with only four ingredients and delivers just the right amount of tangy, lemony-sweet flavor and crunch.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine cake mix, cereal, melted butter, and egg in a bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Roll dough into 36 (1-inch) balls; place 2 inches apart on ungreased cookie sheets.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown around edges, 9 to 12 minutes. Cool for 1 minute on cookie sheets before transferring cookies to a wire rack to cool completely.'}
Nutrition Facts
Per serving (36 servings total)